Fundamentals of Biochemistry pdf

Download free pdf of the book of Fundamentals of Biochemistry

Book Detail: Fundamentals of Biochemistry
Language:  English
Pages: 136
Author: TNAU

 

Click 👇 to download pdf book

CONTENTS

1 Introduction, Carbohydrates – importance&classification4-10

2 Occurrence and Structure of Monosaccharides11-17

3 Structure of Disaccharides & Polysaccharides18-29

4 Muta rotation, optical activity and physical properties of sugars30-32

5 Chemical properties of carbohydrates33-34

6 Lipids – introduction, importance and classification35-37

7, 8, 9 Plant fatty acids38-51

10 Physical constants52-55

11 Amino Acids and Protiens56-63

12 Proteins64-70

13, 14 Conformation of protein71-80

15 Enzymes81-85

16 Mechanism of Enzyme Action86-93

17 Mix Term Examination94

18 Apoenzymes, coenzymes and cofactors, Isozymes95-97

19 – 24 Metabolism of Carbohydrate98-111

25 Lipases and Phospholipases112-114

26 Oxidation of Fatty Acids115-119

27 Fatty acid and triacyl glycerol biosynthesis120-126

28 Transamination, Deamination and Decarbixtlation127-130

29 Ammonia assimilating enzymes, GDH, GS andGOGAT131-133

30 Secondary Metabolities- Occurrence, classificationand functions of phenolics134-135

Download free pdf of the book of Fundamentals of Biochemistry

 

 

Book Detail: Fundamentals of Biochemistry
Language:  English
Pages: 136
Author: TNAU

 

Click 👇 to download pdf book

CONTENTS

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